Immerse yourself in the rich and vibrant flavors of our Colombian Coffee, a medium roast crafted from the finest beans grown by smallholder farmers in Medellin, Antioquia. This exceptional coffee offers a delightful tasting profile that captures the essence of Colombia's renowned coffee-growing region.
Flavor Profile: Our Colombian Coffee features a harmonious blend of dried orange, berry, and chocolate notes. The medium roast enhances these natural flavors, creating a well-balanced and smooth cup with a bright, fruity finish and a rich chocolate undertone. Each sip reveals the complexity and depth that make Colombian coffee a favorite among coffee enthusiasts.
Certification/Grading: EP
Roast: Medium
Tasting Profile: Dried orange, berry, chocolate
Grower: Smallholder farmers from Medellin
Variety: Castillo, Caturra, Colombia, & Typica
Region: Medellin, Antioquia, Colombia
Altitude: 1300-1500 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in solar dryers to protect the coffee from rain.